At What Boiling Point is Water Safe for Drinking?

I woke up this morning and thought, “Better boil my water before I drink it.”

Borehole water these days is unreliable. The water might be clean from the source, but don’t trust the pipes and tank.

So, I thought, why not use a water guard?

Then I found out the water guard had chemicals that always had side effects.

You know what they say, too much of anything is bad.

So, I figured boiling my drinking water is the best way to keep it clean.

So, is boiling water an effective method of purification? Does boiling water kill bacteria 100%?

Everyone knows that boiling water is how you make it safe to drink.

So, they did this study in rural Guatemala for 5 weeks and found that boiling water kills 86.2% of bacteria.

The World Health Organization says this boiled water is good to drink.

Boiling water is a great way to improve the quality of drinking water, according to the research. Just so you know, even boiled and stored water might still have bacteria in it.

Boiling water works great for purifying it, but make sure the container for storing is clean.

So, how does boiling kill these germs?

If you heat the water, it basically destroys all the harmful stuff in it.

Boiling is more like pasteurization than actual sterilization.

Sterilization wipes out all the organisms, while pasteurization gets rid of the ones that can make you sick. You know, cooking food is a kind of pasteurization too.

For the best results, boil the mixture until it hits 100 degrees Celsius. It should take about 5 minutes.

FAQs on Water Boiling Point for Safe Drinking

  1. What is water boiling point?

    Water reaches its boiling point at 212 °F (100 °C), which is the temperature at which it begins to vaporize and turn into steam.When you are at higher altitudes, you notice that the boiling point of water is lower because of the lower temperatures.

  2. Is boiling water a good method of purification?

    The World Health Organization WHO has approved that boiled water is safe for drinking. At 100 °C, all bacteria harmful to humans dies.